"Nicoise Potatoes"

Ingredients

15000 g new potatoes
40 tbsp mayonnaise
40 anchovies, mashed
20 clove garlic, pressed
200 g parsley, chopped
20 tbsp olive oil
20 tsp white wine vinegar
20 tsp dijon mustard

Method

Boil 15000 g new potatoes
In a jar combine 40 anchovies, mashed, 20 clove garlic, pressed, 200 g parsley, chopped, 20 tbsp olive oil, 20 tsp white wine vinegar, 20 tsp dijon mustard
Mix dressing into 40 tbsp mayonnaise