"Nicoise Potatoes"

Ingredients

150187½ g new potatoes
400½ tbsp mayonnaise
400½ anchovies, mashed
200¼ clove garlic, pressed
2002½ g parsley, chopped
200¼ tbsp olive oil
200¼ tsp white wine vinegar
200¼ tsp dijon mustard

Method

Boil 150187½ g new potatoes
In a jar combine 400½ anchovies, mashed, 200¼ clove garlic, pressed, 2002½ g parsley, chopped, 200¼ tbsp olive oil, 200¼ tsp white wine vinegar, 200¼ tsp dijon mustard
Mix dressing into 400½ tbsp mayonnaise