"Nicoise Potatoes"

Ingredients

15562½ g new potatoes
41½ tbsp mayonnaise
41½ anchovies, mashed
20¾ clove garlic, pressed
207½ g parsley, chopped
20¾ tbsp olive oil
20¾ tsp white wine vinegar
20¾ tsp dijon mustard

Method

Boil 15562½ g new potatoes
In a jar combine 41½ anchovies, mashed, 20¾ clove garlic, pressed, 207½ g parsley, chopped, 20¾ tbsp olive oil, 20¾ tsp white wine vinegar, 20¾ tsp dijon mustard
Mix dressing into 41½ tbsp mayonnaise