"Nicoise Potatoes"

Ingredients

15937½ g new potatoes
42½ tbsp mayonnaise
42½ anchovies, mashed
21¼ clove garlic, pressed
212½ g parsley, chopped
21¼ tbsp olive oil
21¼ tsp white wine vinegar
21¼ tsp dijon mustard

Method

Boil 15937½ g new potatoes
In a jar combine 42½ anchovies, mashed, 21¼ clove garlic, pressed, 212½ g parsley, chopped, 21¼ tbsp olive oil, 21¼ tsp white wine vinegar, 21¼ tsp dijon mustard
Mix dressing into 42½ tbsp mayonnaise