"Nicoise Potatoes"

Ingredients

160687½ g new potatoes
428½ tbsp mayonnaise
428½ anchovies, mashed
214¼ clove garlic, pressed
2142½ g parsley, chopped
214¼ tbsp olive oil
214¼ tsp white wine vinegar
214¼ tsp dijon mustard

Method

Boil 160687½ g new potatoes
In a jar combine 428½ anchovies, mashed, 214¼ clove garlic, pressed, 2142½ g parsley, chopped, 214¼ tbsp olive oil, 214¼ tsp white wine vinegar, 214¼ tsp dijon mustard
Mix dressing into 428½ tbsp mayonnaise