"Nicoise Potatoes"

Ingredients

162000 g new potatoes
432 tbsp mayonnaise
432 anchovies, mashed
216 clove garlic, pressed
2160 g parsley, chopped
216 tbsp olive oil
216 tsp white wine vinegar
216 tsp dijon mustard

Method

Boil 162000 g new potatoes
In a jar combine 432 anchovies, mashed, 216 clove garlic, pressed, 2160 g parsley, chopped, 216 tbsp olive oil, 216 tsp white wine vinegar, 216 tsp dijon mustard
Mix dressing into 432 tbsp mayonnaise