"Nicoise Potatoes"

Ingredients

162562½ g new potatoes
433½ tbsp mayonnaise
433½ anchovies, mashed
216¾ clove garlic, pressed
2167½ g parsley, chopped
216¾ tbsp olive oil
216¾ tsp white wine vinegar
216¾ tsp dijon mustard

Method

Boil 162562½ g new potatoes
In a jar combine 433½ anchovies, mashed, 216¾ clove garlic, pressed, 2167½ g parsley, chopped, 216¾ tbsp olive oil, 216¾ tsp white wine vinegar, 216¾ tsp dijon mustard
Mix dressing into 433½ tbsp mayonnaise