"Nicoise Potatoes"

Ingredients

164625 g new potatoes
439 tbsp mayonnaise
439 anchovies, mashed
219½ clove garlic, pressed
2195 g parsley, chopped
219½ tbsp olive oil
219½ tsp white wine vinegar
219½ tsp dijon mustard

Method

Boil 164625 g new potatoes
In a jar combine 439 anchovies, mashed, 219½ clove garlic, pressed, 2195 g parsley, chopped, 219½ tbsp olive oil, 219½ tsp white wine vinegar, 219½ tsp dijon mustard
Mix dressing into 439 tbsp mayonnaise