"Nicoise Potatoes"

Ingredients

164812½ g new potatoes
439½ tbsp mayonnaise
439½ anchovies, mashed
219¾ clove garlic, pressed
2197½ g parsley, chopped
219¾ tbsp olive oil
219¾ tsp white wine vinegar
219¾ tsp dijon mustard

Method

Boil 164812½ g new potatoes
In a jar combine 439½ anchovies, mashed, 219¾ clove garlic, pressed, 2197½ g parsley, chopped, 219¾ tbsp olive oil, 219¾ tsp white wine vinegar, 219¾ tsp dijon mustard
Mix dressing into 439½ tbsp mayonnaise