"Nicoise Potatoes"

Ingredients

169125 g new potatoes
451 tbsp mayonnaise
451 anchovies, mashed
225½ clove garlic, pressed
2255 g parsley, chopped
225½ tbsp olive oil
225½ tsp white wine vinegar
225½ tsp dijon mustard

Method

Boil 169125 g new potatoes
In a jar combine 451 anchovies, mashed, 225½ clove garlic, pressed, 2255 g parsley, chopped, 225½ tbsp olive oil, 225½ tsp white wine vinegar, 225½ tsp dijon mustard
Mix dressing into 451 tbsp mayonnaise