"Nicoise Potatoes"

Ingredients

171000 g new potatoes
456 tbsp mayonnaise
456 anchovies, mashed
228 clove garlic, pressed
2280 g parsley, chopped
228 tbsp olive oil
228 tsp white wine vinegar
228 tsp dijon mustard

Method

Boil 171000 g new potatoes
In a jar combine 456 anchovies, mashed, 228 clove garlic, pressed, 2280 g parsley, chopped, 228 tbsp olive oil, 228 tsp white wine vinegar, 228 tsp dijon mustard
Mix dressing into 456 tbsp mayonnaise