"Nicoise Potatoes"

Ingredients

171187½ g new potatoes
456½ tbsp mayonnaise
456½ anchovies, mashed
228¼ clove garlic, pressed
2282½ g parsley, chopped
228¼ tbsp olive oil
228¼ tsp white wine vinegar
228¼ tsp dijon mustard

Method

Boil 171187½ g new potatoes
In a jar combine 456½ anchovies, mashed, 228¼ clove garlic, pressed, 2282½ g parsley, chopped, 228¼ tbsp olive oil, 228¼ tsp white wine vinegar, 228¼ tsp dijon mustard
Mix dressing into 456½ tbsp mayonnaise