"Nicoise Potatoes"

Ingredients

171375 g new potatoes
457 tbsp mayonnaise
457 anchovies, mashed
228½ clove garlic, pressed
2285 g parsley, chopped
228½ tbsp olive oil
228½ tsp white wine vinegar
228½ tsp dijon mustard

Method

Boil 171375 g new potatoes
In a jar combine 457 anchovies, mashed, 228½ clove garlic, pressed, 2285 g parsley, chopped, 228½ tbsp olive oil, 228½ tsp white wine vinegar, 228½ tsp dijon mustard
Mix dressing into 457 tbsp mayonnaise