"Nicoise Potatoes"

Ingredients

173062½ g new potatoes
461½ tbsp mayonnaise
461½ anchovies, mashed
230¾ clove garlic, pressed
2307½ g parsley, chopped
230¾ tbsp olive oil
230¾ tsp white wine vinegar
230¾ tsp dijon mustard

Method

Boil 173062½ g new potatoes
In a jar combine 461½ anchovies, mashed, 230¾ clove garlic, pressed, 2307½ g parsley, chopped, 230¾ tbsp olive oil, 230¾ tsp white wine vinegar, 230¾ tsp dijon mustard
Mix dressing into 461½ tbsp mayonnaise