"Nicoise Potatoes"

Ingredients

175875 g new potatoes
469 tbsp mayonnaise
469 anchovies, mashed
234½ clove garlic, pressed
2345 g parsley, chopped
234½ tbsp olive oil
234½ tsp white wine vinegar
234½ tsp dijon mustard

Method

Boil 175875 g new potatoes
In a jar combine 469 anchovies, mashed, 234½ clove garlic, pressed, 2345 g parsley, chopped, 234½ tbsp olive oil, 234½ tsp white wine vinegar, 234½ tsp dijon mustard
Mix dressing into 469 tbsp mayonnaise