"Nicoise Potatoes"

Ingredients

177000 g new potatoes
472 tbsp mayonnaise
472 anchovies, mashed
236 clove garlic, pressed
2360 g parsley, chopped
236 tbsp olive oil
236 tsp white wine vinegar
236 tsp dijon mustard

Method

Boil 177000 g new potatoes
In a jar combine 472 anchovies, mashed, 236 clove garlic, pressed, 2360 g parsley, chopped, 236 tbsp olive oil, 236 tsp white wine vinegar, 236 tsp dijon mustard
Mix dressing into 472 tbsp mayonnaise