"Nicoise Potatoes"

Ingredients

180000 g new potatoes
480 tbsp mayonnaise
480 anchovies, mashed
240 clove garlic, pressed
2400 g parsley, chopped
240 tbsp olive oil
240 tsp white wine vinegar
240 tsp dijon mustard

Method

Boil 180000 g new potatoes
In a jar combine 480 anchovies, mashed, 240 clove garlic, pressed, 2400 g parsley, chopped, 240 tbsp olive oil, 240 tsp white wine vinegar, 240 tsp dijon mustard
Mix dressing into 480 tbsp mayonnaise