"Nicoise Potatoes"

Ingredients

180750 g new potatoes
482 tbsp mayonnaise
482 anchovies, mashed
241 clove garlic, pressed
2410 g parsley, chopped
241 tbsp olive oil
241 tsp white wine vinegar
241 tsp dijon mustard

Method

Boil 180750 g new potatoes
In a jar combine 482 anchovies, mashed, 241 clove garlic, pressed, 2410 g parsley, chopped, 241 tbsp olive oil, 241 tsp white wine vinegar, 241 tsp dijon mustard
Mix dressing into 482 tbsp mayonnaise