"Nicoise Potatoes"

Ingredients

183187½ g new potatoes
488½ tbsp mayonnaise
488½ anchovies, mashed
244¼ clove garlic, pressed
2442½ g parsley, chopped
244¼ tbsp olive oil
244¼ tsp white wine vinegar
244¼ tsp dijon mustard

Method

Boil 183187½ g new potatoes
In a jar combine 488½ anchovies, mashed, 244¼ clove garlic, pressed, 2442½ g parsley, chopped, 244¼ tbsp olive oil, 244¼ tsp white wine vinegar, 244¼ tsp dijon mustard
Mix dressing into 488½ tbsp mayonnaise