"Nicoise Potatoes"

Ingredients

185250 g new potatoes
494 tbsp mayonnaise
494 anchovies, mashed
247 clove garlic, pressed
2470 g parsley, chopped
247 tbsp olive oil
247 tsp white wine vinegar
247 tsp dijon mustard

Method

Boil 185250 g new potatoes
In a jar combine 494 anchovies, mashed, 247 clove garlic, pressed, 2470 g parsley, chopped, 247 tbsp olive oil, 247 tsp white wine vinegar, 247 tsp dijon mustard
Mix dressing into 494 tbsp mayonnaise