"Nicoise Potatoes"

Ingredients

185062½ g new potatoes
493½ tbsp mayonnaise
493½ anchovies, mashed
246¾ clove garlic, pressed
2467½ g parsley, chopped
246¾ tbsp olive oil
246¾ tsp white wine vinegar
246¾ tsp dijon mustard

Method

Boil 185062½ g new potatoes
In a jar combine 493½ anchovies, mashed, 246¾ clove garlic, pressed, 2467½ g parsley, chopped, 246¾ tbsp olive oil, 246¾ tsp white wine vinegar, 246¾ tsp dijon mustard
Mix dressing into 493½ tbsp mayonnaise