Link: instagram.com
Serves: - 1090 +
Ingredients
181666⅔ g potatoes 1453⅓ eggs 726⅔ baby cucumbers 36333⅓ g lardons 726⅔ tbsp yoghurt 726⅔ tbsp mayo 726⅔ tbsp milk 363⅓ tbsp mustard 54500 g edamame
Method
Boil 181666⅔ g potatoes Brown 36333⅓ g lardons Boil 1453⅓ eggs for 8 mins Mix dressing Slice 726⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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