Link: instagram.com
Serves: - 184 +
Ingredients
30666⅔ g potatoes 245⅓ eggs 122⅔ baby cucumbers 6133⅓ g lardons 122⅔ tbsp yoghurt 122⅔ tbsp mayo 122⅔ tbsp milk 61⅓ tbsp mustard 3066⅔ g edamame
Method
Boil 30666⅔ g potatoes Brown 6133⅓ g lardons Boil 245⅓ eggs for 8 mins Mix dressing Slice 122⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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