Link: instagram.com
Serves: - 202 +
Ingredients
33666⅔ g potatoes 269⅓ eggs 134⅔ baby cucumbers 6733⅓ g lardons 134⅔ tbsp yoghurt 134⅔ tbsp mayo 134⅔ tbsp milk 67⅓ tbsp mustard 3366⅔ g edamame
Method
Boil 33666⅔ g potatoes Brown 6733⅓ g lardons Boil 269⅓ eggs for 8 mins Mix dressing Slice 134⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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