Link: instagram.com
Serves: - 206 +
Ingredients
34333⅓ g potatoes 274⅔ eggs 137⅓ baby cucumbers 6866⅔ g lardons 137⅓ tbsp yoghurt 137⅓ tbsp mayo 137⅓ tbsp milk 68⅔ tbsp mustard 10300 g edamame
Method
Boil 34333⅓ g potatoes Brown 6866⅔ g lardons Boil 274⅔ eggs for 8 mins Mix dressing Slice 137⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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