Link: instagram.com
Serves: - 215 +
Ingredients
35833⅓ g potatoes 286⅔ eggs 143⅓ baby cucumbers 7166⅔ g lardons 143⅓ tbsp yoghurt 143⅓ tbsp mayo 143⅓ tbsp milk 71⅔ tbsp mustard 10750 g edamame
Method
Boil 35833⅓ g potatoes Brown 7166⅔ g lardons Boil 286⅔ eggs for 8 mins Mix dressing Slice 143⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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