Link: instagram.com
Serves: - 220 +
Ingredients
36666⅔ g potatoes 293⅓ eggs 146⅔ baby cucumbers 7333⅓ g lardons 146⅔ tbsp yoghurt 146⅔ tbsp mayo 146⅔ tbsp milk 73⅓ tbsp mustard 11000 g edamame
Method
Boil 36666⅔ g potatoes Brown 7333⅓ g lardons Boil 293⅓ eggs for 8 mins Mix dressing Slice 146⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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