Link: instagram.com
Serves: - 274 +
Ingredients
45666⅔ g potatoes 365⅓ eggs 182⅔ baby cucumbers 9133⅓ g lardons 182⅔ tbsp yoghurt 182⅔ tbsp mayo 182⅔ tbsp milk 91⅓ tbsp mustard 13700 g edamame
Method
Boil 45666⅔ g potatoes Brown 9133⅓ g lardons Boil 365⅓ eggs for 8 mins Mix dressing Slice 182⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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