Link: instagram.com
Serves: - 275 +
Ingredients
45833⅓ g potatoes 366⅔ eggs 183⅓ baby cucumbers 9166⅔ g lardons 183⅓ tbsp yoghurt 183⅓ tbsp mayo 183⅓ tbsp milk 91⅔ tbsp mustard 13750 g edamame
Method
Boil 45833⅓ g potatoes Brown 9166⅔ g lardons Boil 366⅔ eggs for 8 mins Mix dressing Slice 183⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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