Link: instagram.com
Serves: - 277 +
Ingredients
46166⅔ g potatoes 369⅓ eggs 184⅔ baby cucumbers 9233⅓ g lardons 184⅔ tbsp yoghurt 184⅔ tbsp mayo 184⅔ tbsp milk 92⅓ tbsp mustard 13850 g edamame
Method
Boil 46166⅔ g potatoes Brown 9233⅓ g lardons Boil 369⅓ eggs for 8 mins Mix dressing Slice 184⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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