Link: instagram.com
Serves: - 291 +
Ingredients
48500 g potatoes 388 eggs 194 baby cucumbers 9700 g lardons 194 tbsp yoghurt 194 tbsp mayo 194 tbsp milk 97 tbsp mustard 14550 g edamame
Method
Boil 48500 g potatoes Brown 9700 g lardons Boil 388 eggs for 8 mins Mix dressing Slice 194 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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