Link: instagram.com
Serves: - 292 +
Ingredients
48666⅔ g potatoes 389⅓ eggs 194⅔ baby cucumbers 9733⅓ g lardons 194⅔ tbsp yoghurt 194⅔ tbsp mayo 194⅔ tbsp milk 97⅓ tbsp mustard 14600 g edamame
Method
Boil 48666⅔ g potatoes Brown 9733⅓ g lardons Boil 389⅓ eggs for 8 mins Mix dressing Slice 194⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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