Link: instagram.com
Serves: - 321 +
Ingredients
53500 g potatoes 428 eggs 214 baby cucumbers 10700 g lardons 214 tbsp yoghurt 214 tbsp mayo 214 tbsp milk 107 tbsp mustard 16050 g edamame
Method
Boil 53500 g potatoes Brown 10700 g lardons Boil 428 eggs for 8 mins Mix dressing Slice 214 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: