Link: instagram.com
Serves: - 322 +
Ingredients
53666⅔ g potatoes 429⅓ eggs 214⅔ baby cucumbers 10733⅓ g lardons 214⅔ tbsp yoghurt 214⅔ tbsp mayo 214⅔ tbsp milk 107⅓ tbsp mustard 16100 g edamame
Method
Boil 53666⅔ g potatoes Brown 10733⅓ g lardons Boil 429⅓ eggs for 8 mins Mix dressing Slice 214⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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