Link: instagram.com
Serves: - 332 +
Ingredients
55333⅓ g potatoes 442⅔ eggs 221⅓ baby cucumbers 11066⅔ g lardons 221⅓ tbsp yoghurt 221⅓ tbsp mayo 221⅓ tbsp milk 110⅔ tbsp mustard 16600 g edamame
Method
Boil 55333⅓ g potatoes Brown 11066⅔ g lardons Boil 442⅔ eggs for 8 mins Mix dressing Slice 221⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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