Link: instagram.com
Serves: - 340 +
Ingredients
56666⅔ g potatoes 453⅓ eggs 226⅔ baby cucumbers 11333⅓ g lardons 226⅔ tbsp yoghurt 226⅔ tbsp mayo 226⅔ tbsp milk 113⅓ tbsp mustard 17000 g edamame
Method
Boil 56666⅔ g potatoes Brown 11333⅓ g lardons Boil 453⅓ eggs for 8 mins Mix dressing Slice 226⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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