Link: instagram.com
Serves: - 339 +
Ingredients
56500 g potatoes 452 eggs 226 baby cucumbers 11300 g lardons 226 tbsp yoghurt 226 tbsp mayo 226 tbsp milk 113 tbsp mustard 16950 g edamame
Method
Boil 56500 g potatoes Brown 11300 g lardons Boil 452 eggs for 8 mins Mix dressing Slice 226 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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