Link: instagram.com
Serves: - 349 +
Ingredients
58166⅔ g potatoes 465⅓ eggs 232⅔ baby cucumbers 11633⅓ g lardons 232⅔ tbsp yoghurt 232⅔ tbsp mayo 232⅔ tbsp milk 116⅓ tbsp mustard 17450 g edamame
Method
Boil 58166⅔ g potatoes Brown 11633⅓ g lardons Boil 465⅓ eggs for 8 mins Mix dressing Slice 232⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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