Link: instagram.com
Serves: - 355 +
Ingredients
59166⅔ g potatoes 473⅓ eggs 236⅔ baby cucumbers 11833⅓ g lardons 236⅔ tbsp yoghurt 236⅔ tbsp mayo 236⅔ tbsp milk 118⅓ tbsp mustard 17750 g edamame
Method
Boil 59166⅔ g potatoes Brown 11833⅓ g lardons Boil 473⅓ eggs for 8 mins Mix dressing Slice 236⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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