Link: instagram.com
Serves: - 356 +
Ingredients
59333⅓ g potatoes 474⅔ eggs 237⅓ baby cucumbers 11866⅔ g lardons 237⅓ tbsp yoghurt 237⅓ tbsp mayo 237⅓ tbsp milk 118⅔ tbsp mustard 17800 g edamame
Method
Boil 59333⅓ g potatoes Brown 11866⅔ g lardons Boil 474⅔ eggs for 8 mins Mix dressing Slice 237⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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