Link: instagram.com
Serves: - 362 +
Ingredients
60333⅓ g potatoes 482⅔ eggs 241⅓ baby cucumbers 12066⅔ g lardons 241⅓ tbsp yoghurt 241⅓ tbsp mayo 241⅓ tbsp milk 120⅔ tbsp mustard 18100 g edamame
Method
Boil 60333⅓ g potatoes Brown 12066⅔ g lardons Boil 482⅔ eggs for 8 mins Mix dressing Slice 241⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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