Link: instagram.com
Serves: - 364 +
Ingredients
60666⅔ g potatoes 485⅓ eggs 242⅔ baby cucumbers 12133⅓ g lardons 242⅔ tbsp yoghurt 242⅔ tbsp mayo 242⅔ tbsp milk 121⅓ tbsp mustard 18200 g edamame
Method
Boil 60666⅔ g potatoes Brown 12133⅓ g lardons Boil 485⅓ eggs for 8 mins Mix dressing Slice 242⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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