Link: instagram.com
Serves: - 395 +
Ingredients
65833⅓ g potatoes 526⅔ eggs 263⅓ baby cucumbers 13166⅔ g lardons 263⅓ tbsp yoghurt 263⅓ tbsp mayo 263⅓ tbsp milk 131⅔ tbsp mustard 19750 g edamame
Method
Boil 65833⅓ g potatoes Brown 13166⅔ g lardons Boil 526⅔ eggs for 8 mins Mix dressing Slice 263⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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