Link: instagram.com
Serves: - 436 +
Ingredients
72666⅔ g potatoes 581⅓ eggs 290⅔ baby cucumbers 14533⅓ g lardons 290⅔ tbsp yoghurt 290⅔ tbsp mayo 290⅔ tbsp milk 145⅓ tbsp mustard 21800 g edamame
Method
Boil 72666⅔ g potatoes Brown 14533⅓ g lardons Boil 581⅓ eggs for 8 mins Mix dressing Slice 290⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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