Link: instagram.com
Serves: - 487 +
Ingredients
81166⅔ g potatoes 649⅓ eggs 324⅔ baby cucumbers 16233⅓ g lardons 324⅔ tbsp yoghurt 324⅔ tbsp mayo 324⅔ tbsp milk 162⅓ tbsp mustard 24350 g edamame
Method
Boil 81166⅔ g potatoes Brown 16233⅓ g lardons Boil 649⅓ eggs for 8 mins Mix dressing Slice 324⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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