Link: instagram.com
Serves: - 516 +
Ingredients
86000 g potatoes 688 eggs 344 baby cucumbers 17200 g lardons 344 tbsp yoghurt 344 tbsp mayo 344 tbsp milk 172 tbsp mustard 25800 g edamame
Method
Boil 86000 g potatoes Brown 17200 g lardons Boil 688 eggs for 8 mins Mix dressing Slice 344 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: