Link: instagram.com
Serves: - 517 +
Ingredients
86166⅔ g potatoes 689⅓ eggs 344⅔ baby cucumbers 17233⅓ g lardons 344⅔ tbsp yoghurt 344⅔ tbsp mayo 344⅔ tbsp milk 172⅓ tbsp mustard 25850 g edamame
Method
Boil 86166⅔ g potatoes Brown 17233⅓ g lardons Boil 689⅓ eggs for 8 mins Mix dressing Slice 344⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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