Link: instagram.com
Serves: - 736 +
Ingredients
122666⅔ g potatoes 981⅓ eggs 490⅔ baby cucumbers 24533⅓ g lardons 490⅔ tbsp yoghurt 490⅔ tbsp mayo 490⅔ tbsp milk 245⅓ tbsp mustard 36800 g edamame
Method
Boil 122666⅔ g potatoes Brown 24533⅓ g lardons Boil 981⅓ eggs for 8 mins Mix dressing Slice 490⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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