Link: instagram.com
Serves: - 737 +
Ingredients
122833⅓ g potatoes 982⅔ eggs 491⅓ baby cucumbers 24566⅔ g lardons 491⅓ tbsp yoghurt 491⅓ tbsp mayo 491⅓ tbsp milk 245⅔ tbsp mustard 36850 g edamame
Method
Boil 122833⅓ g potatoes Brown 24566⅔ g lardons Boil 982⅔ eggs for 8 mins Mix dressing Slice 491⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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