Link: instagram.com
Serves: - 889 +
Ingredients
148166⅔ g potatoes 1185⅓ eggs 592⅔ baby cucumbers 29633⅓ g lardons 592⅔ tbsp yoghurt 592⅔ tbsp mayo 592⅔ tbsp milk 296⅓ tbsp mustard 44450 g edamame
Method
Boil 148166⅔ g potatoes Brown 29633⅓ g lardons Boil 1185⅓ eggs for 8 mins Mix dressing Slice 592⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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